Since its inception, Space Group has supported brands such as Greene King and Whitbread, with projects ranging from small facelift rollouts to large new build designs. We understand the detail required, from templated layout plans to fully detailed services drawings.
We work closely with our equipment suppliers to bring you the latest in equipment innovation, introducing you to new, energy efficient and cost saving technologies. Working with the NCEC development chef means we can set up your cookline, demonstrate new pieces of equipment and test your menu items from the demo kitchen. This enables us to understand your required set up and for you to make sure any changes in equipment will work for your brand and your menu.
Think of us as an extension of your team. Alongside you at every stage and always here to say hello, remove the hassle, own the project and create your space.